All about diet breaks & refeeds

By: Gerald Ernat

 

In the world of physique enhancement, weight loss, and performance optimization, athletes and fitness enthusiasts often encounter two key strategies: diet breaks and refeeds. Both strategies temporarily increase caloric intake during periods of prolonged dieting, but they differ in structure, duration, and potential effects on body composition and performance.

Understanding these strategies—and knowing when to use them—can help maintain muscle mass, improve training, and enhance adherence to dieting plans. This article dives into the science behind diet breaks and refeeds, outlining their benefits and potential downsides.

What Are Diet Breaks and Refeeds?

  • Diet Breaks:
    Planned periods, typically lasting 1 to 2 weeks, where caloric intake is increased to or near maintenance levels (the number of calories needed to maintain current body weight). The goal is to temporarily alleviate the stress of a caloric deficit, often during long-term fat loss phases.
  • Refeeds:
    Shorter in duration, usually lasting 1-3 days, involving a temporary increase in calorie intake—primarily through higher carbohydrate consumption. Refeeds aim to replenish glycogen stores and support hormonal health, all while maintaining an overall calorie deficit.

The Science Behind Diet Breaks

Diet breaks are designed to mitigate the negative adaptations caused by prolonged caloric restriction. These include a slower metabolic rate, increased hunger hormones like ghrelin, and lower levels of leptin (a hormone that regulates hunger and energy expenditure).

A well-known study, the MATADOR study, explored intermittent dieting with two-week diet breaks. Participants who included regular breaks lost more fat and retained more muscle mass compared to those who followed a continuous diet (PMID: 28925405).

Potential Benefits of Diet Breaks

  1. Improved hormonal balance:
    Increases in caloric intake can restore leptin, thyroid hormones, and testosterone levels, which are often suppressed during prolonged dieting.
  2. Mental and physical recovery:
    A break from strict dieting reduces psychological stress and supports higher training intensity by replenishing glycogen and improving energy availability.
  3. Appetite management:
    Research suggests diet breaks help reduce appetite more effectively than continuous calorie restriction (PMID: 33587549).

Potential Downsides of Diet Breaks

  1. Delayed fat loss:
    While diet breaks can improve long-term fat loss, they may slow down overall weight loss by temporarily pausing the caloric deficit. Think of them as "hitting the pause button" on fat loss.
  2. Psychological challenges:
    Some individuals struggle to return to a caloric deficit after a diet break, especially if adherence to the plan is an issue.

The Science Behind Refeeds

Refeeds offer a short-term solution to some of the negative effects of dieting. By increasing carbohydrate intake over 1-3 days, they restore glycogen levels in the liver and muscles, improving performance in resistance training and high-intensity exercise. Short-term carbohydrate loading can also temporarily boost leptin levels, which helps offset metabolic slowdowns.

Benefits of Refeeds

  1. Glycogen replenishment:
    Refeeds restore muscle glycogen, boosting performance and recovery, especially for strength athletes (PMID: 32148575).
  2. Temporary boost in leptin:
    A brief increase in carbohydrates can raise leptin levels, counteracting some metabolic slowdown (PMID: 11126336).
  3. Psychological relief:
    Refeeds provide a mental break from calorie restriction, which can help improve long-term adherence (PMID: 32148575).

Potential Downsides of Refeeds

  1. Limited hormonal impact:
    Unlike diet breaks, refeeds may not allow enough time for full hormonal recovery, as leptin levels drop soon after returning to a deficit.
  2. Risk of overconsumption:
    Without careful planning, refeeds can lead to overeating, undermining the benefits of a calorie deficit.

How to Use Diet Breaks and Refeeds for Performance and Body Composition

Both diet breaks and refeeds can be valuable tools, but their effectiveness depends on individual goals, diet history, and psychological factors.

  • For fat loss:
    Regular refeeds can maintain training performance and muscle mass during moderate to severe calorie deficits. In longer dieting phases, periodic diet breaks can preserve psychological and hormonal health without hindering fat loss progress.
  • For muscle retention and strength:
    Diet breaks help prevent muscle loss by supporting higher training intensities during fat loss. Refeeds provide quick glycogen replenishment, improving performance in key workouts.
  • For psychological benefits:
    Extended dieting can lead to physical and mental burnout. Refeeds and diet breaks offer necessary relief, allowing athletes to stay focused on long-term goals without feeling deprived.

Conclusion

Both diet breaks and refeeds serve unique roles during dieting phases. Diet breaks are longer-term strategies that support metabolic health and sustainable fat loss. Refeeds, on the other hand, provide short-term benefits by enhancing performance and temporarily boosting hormones.

By understanding the science behind these tools, you can implement them effectively to optimize your body composition and performance, based on your individual needs and goals.

While these strategies offer several benefits, they require careful planning to align with long-term goals. If you’re unsure which approach suits your situation, consulting a qualified nutrition coach or dietitian can ensure you apply these strategies effectively.

References:

 

  • “Intermittent energy restriction improves weight loss efficiency in obese men: the MATADOR study” (PMID: 28925405) 
  • “Continuous versus Intermittent Dieting for Fat Loss and Fat-Free Mass Retention in Resistance-trained Adults: The ICECAP Trial” (PMID: 33587549) 
  • “Nutritional Recommendations for Physique Athletes” (PMID: 32148575) 
  • “Effects of short-term carbohydrate or fat overfeeding on energy expenditure and plasma leptin concentrations in healthy female subjects” (PMID: 11126336) 

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